Our Courses other menus Breakfast Restaurant Wines Cocktails Menu Breakfast Restaurant Wines Cocktails menu Breakfast menu Restaurant menu Wines menu Cocktails Suggestions Brandywine tomato and tuna vientresca 13,00€ Seasoned with balsamic vinegar and parmesan cheese. Iberian grilled "Presa" 17,50€ With yams pureé. Grilled Seabass 20,00€ With roasted potatoes with lemon and provenzal seasoning. Starters Ensaladilla 1783 9,50€ Salad with: tuna, potato, carrots, mayonnaise Piquillo's pepers foam and peas. Gramma`s recipe croquettes (6 uds.) 10,50€ Ask for available flavors. Deep fried shrimps (8 uds.) 12,50€ With kimche mayonaisse. Grated Bay Scallops (6 uds.) 16,00€ With vegetables and ham. Grilled razor Clams 16,50€ Main Courses Grated salmon fillet 16,50€ With sauted cous-cous. Iberian pork medallions 18,50€ With diced fired potatoes and Padrón peppers. Galician beef fillet 25,00€ With truffe mashed potattoes and foie gras sauce. Black ink rice 19,50€ p/p With scallops, prawns and garlic mayonaisse Seafood rice stew 19,50€ p/p Iberian Presa rice 19,50€ p/p With Black garlic ali-olí. Desserts Galician cannoli 2,50€/ud Pastry cream, chocolate mousse cream. Cheesecake 6,00€ With quince jam. Brioche toast 6,00€ Bathed in vanilla milk with mascarpone ice cream and toffee. Chocolate cake 6,00€ Cookie, creamy mouse and sprinkled chocolate.